The George at Easingwold

Rooms & Services

Valentines Special 13-15 Feb:

2 Rump Steak Garni;

Sharing Desset Plate;

Bottle of House Wine;

£40 per couple.

Booking required on 01347 821698.

Tables available 6-8.15pm.


Sample Menu:

Food allergies and intolerance's - before ordering, please speak to a member of staff about your requirements.

Starters

Beetroot Cured Salmon..............................................................................£6.50

Beetroot Salad, Horseradish Snow

Chicken Liver Parfait..................................................................................£6.25

Red Onion Marmalade, Brioche 

Pheasant Croustillant.................................................................................£6.75

Celeriac Puree, Caramelised Poached Pear

Tempura Vegetables...................................................................................£6.25

Barbeque Sauce

Soup of the Day...........................................................................................£4.95

With Suitable Accompaniments 


Mains

Seafood Chowder.....................................................................................£13.95

Mussels, Clams, Prawns, Smoked Haddock, Potato, Crusty Bread

Pork Cutlet........ ........................................................................................£12.50

Broccoli, Peanut Salsa Macha, Rhubarb Ketchup, Chunky Chips

Corn Fed Poussin.....................................................................................£13.50

Champ Mash, Bacon, Mushrooms, Pearl Onions, Red Wine

Lamb Rump...............................................................................................£15.75

Lamb Fritter, Dauphinoise Potato, Courgette & Basil Puree, Peas, Broad Beans

Beef Rump.................................................................................................£15.50

Cheek Fritter, Fondant Potato, Roast Carrots, Onion Puree, Baby King Oyster Mushrooms

Rose Harissa Roast Cauliflower..............................................................£12.75

Sautéed Butter Beans, Tomato, Olives, Preserved Lemons, Yoghurt, Dukkah


Sides

Chunky Chips; Onion Rings; Seasonal Vegetables; Peppercorn Sauce

£3.00 each


Pub Classics

Whitby Wholetail Scampi...............................................£13.90/10.50

Chunky Chips, Garden Peas, Tartare Sauce, Dressed Salad 

Beer Battered Haddock....................................................£13.50/9.50

Chunky Chips, Mushy Peas, Tartare Sauce, Bread & Butter 

Traditional Roast of the Day............................................£11.50/9.50

Roast Potatoes, Buttered Vegetables, Yorkshire Pudding, Gravy

Bacon Chops...................................................................£14.20/10.75

Creamed Potatoes, Tenderstem Broccoli, Poached Egg, Parsley Cream 

Trio of Pork Sausages..............................................................£13.00

Mashed Potato, Seasonal Vegetables, Onion Gravy

Croupe Steak Garni..................................................................£15.50

Mushroom, Tomato, Onion Rings, Skinny Fries, Smoked Paprika Butter

Pumpkin Ravioli........................................................................£12.75

Spinach, Yorkshire Fettle, Cream Sauce


Sides

Chunky Chips; Onion Rings; Seasonal Vegetables; 

Peppercorn Sauce. £3.00 each


Sample Desserts Menu

Traditional Apple Crumble...................................................£5.95

Vanilla Custard

Lemon Posset.......................................................................£5.95

Raspberry Sorbet, Pistachio Mousse, Raspberry Coulis

Chocolate Orange Profiteroles............................................£5.95

Chocolate Orange Ice Cream

Rhubarb Bavarois.................................................................£5.95

White Chocolate Cremeux, Ginger Crumb, Rhubarb Sorbet

Sticky Toffee Pudding..........................................................£5.95

Caramelised Bananas, Vanilla Ice Cream

Cheese Board........................................................................£6.95

Mature Cheddar, Brie, Yorkshire Blue, Smoked Ribblesdale, Fig and Date Salami, Pickled Celery, Apple Chutney, Grapes, Biscuits

Add a 50ml glass of Ruby Port with your cheese for........£3.20

Selection of Local Ice Creams..........................£1.75 per Scoop

To Finish

Yorkshire Tea or Filter Coffee £2.40

Cappuccino or Latte £2.95

Baileys Latte £6.95

Irish Coffee £6.95


Lunchtime Lighterbites

All served with dressed leaves, coleslaw and homemade crisps

Add a bowl of soup to any panini or sandwich for just £1

Paninis

Bacon and brie..................................................................................£7.00

Tuna melt...........................................................................................£7.00

Plum tomato, mozzarella and pesto..................................................£7.00

Char grilled vegetables and goats’ cheese.......................................£7.00

Chicken and bacon and Cheddar......................................................£7.50

Doorstep sandwiches - Hand sliced white or granary bloomer

Free range egg mayo and watercress...............................................£6.00

Tuna mayo and cucumber.................................................................£6.50

Ham and homemade chutney...........................................................£6.25

Roast beef, onion marmalade and horseradish crème fraiche..........£7.00

Smoked salmon, cream cheese and chive........................................£7.50

Prawn cocktail...................................................................................£7.50

BLT....................................................................................................£6.25

Mature cheddar rarebit, tomato chutney and poached egg…...........£6.25

Hand cut chips.........£3.00 Skinny fries.............£3.00

Doorstep toasties

Cheese with onion or tomato……………………....………………….£6.00

Ham and Cheese………………………...…..…………………...…….£6.75


Sample Sunday Lunch Menu

£17.75 3 Courses, £15.00 2 Courses, £11.50 Main Course only inclusive of  20% VAT

Tomato & Red Pepper Soup with Crusty Bread

Traditional Prawn Cocktail

Garlic Mushrooms, Toasted Brioche

Goats Cheese Mousse, Heirloom Tomatoes, Black Olive Crumb, Basil

Chicken Caesar Croquettes

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Roast Waterford Farm Topside of Beef & Yorkshire Pudding

Roast Leg of Lamb, Mint Sauce, Yorkshire Pudding

Roast Loin of Pork, Apple Sauce, Yorkshire Pudding

Grilled Haddock Fillet, Sautéed Potatoes, Salsa Verde

Pea & Shallot Tortellini, Cream Sauce, Summer Vegetables

All Roasts served with a Selection of Seasonal Vegetables

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Selection of Desserts

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Tea or Coffee  £2.40

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